Blast Hardner Machine

Available Capacities:

• 400 / 1000 / 1400 / 2000 / 2800 Litres

• Available in both Single Phase and Three Phase electrical configurations

Cooling System:

• Choice of Air-Cooled or Water-Cooled Condenser to suit various operational environments

• Evaporator Cooling Coil made from high-efficiency Copper for faster and uniform cooling

Compressor Options:

• High-performance compressors from globally trusted brands:

  • Embraco

  • Danfoss

  • Bitzer

Defrosting System:

• Comes with an Automatic Defrost System using Hot Gas Technology, ensuring minimal downtime and consistent cooling efficiency

Construction & Materials:

• Inner Tank: Made of Galvanized Iron (G.I.) with Silver Coating for enhanced corrosion resistance and hygiene

• Outer Body: Finished with White Pre-Coated Panels for durability and easy cleaning

• Top & Door: Crafted from Stainless Steel 304 (SS 304) for food-grade safety and long-term use

Insulation:

• Insulated with High-Pressure Polyurethane Foam (PUF) for excellent thermal retention and reduced energy consumption

Key Features:

• Fast blast hardening ensures better product texture and shelf life

• Available in multiple capacities to suit different production scales

• Durable and hygienic construction ideal for commercial food operations

• Low maintenance with energy-efficient design

• Auto-defrost function enhances convenience and performance

Product Details/Specification

Our Blast Hardener is engineered for rapid cooling and high-capacity performance, ideal for food processing, bakery, dairy, and ice cream industries. Built with premium materials and advanced cooling technology, it ensures fast temperature reduction to preserve product quality and safety.

Whether you’re producing artisan batches or scaling up for commercial production, our Blast Hardner Machine delivers reliable performance, excellent product quality, and operational flexibility.